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SAIC ban strictly control the access to food and 13 types of business

SAIC has officially adopted the "circulation of Food Safety Supervision and Administration "(hereinafter referred to as methods). approach to implementing food safety legislation in the management of access main food supply, the strict management of access to food the main market.

Means clear that food business operators of the following 13 types of food: not food production food materials or food additives other than adding chemicals and other substances foods potentially harmful to human health or the use of recycled food, food products as raw material, pathogenic microorganisms, pesticide residues, veterinary drug residues, heavy metals, pollutants and other substances harmful to human health from food to limit the content of safety standards food, nutrients do not meet food safety standards specifically for infants and specific food groups primary and secondary corruption rancidity poor, fat, vermin, mold, dirty dirty, mixed with foreign substances, the tampering or abnormal sensory properties of food, disease, poisoning or some unknown cause, Poultry, Livestock, animals, aquatic animal meat and products, no animal health surveillance and quarantine or quarantine condemned meat, or without inspection or testing of products of inferior quality of meat, is package of materials, containers, vehicles and other foods contaminated during the life of food without labels of prepackaged food to countries in preventing and special needs such as food operations prohibited; cloud food, the instructions do not conform to the "Food Safety Law" under the 48th article of food without Chinese labels, instructions or labels in Chinese, the Chinese do not meet specifications, "Food Security Act", Article 66 of imported packaged foods before, while others do not meet food safety standards and food requirements.

Specific community groups or other organizations, individuals in the false advertising Advice to consumers of food, so that the legitimate interests of consumers are affected, and food production operators jointly and severally responsible. food advertising should not contain the departments of food safety supervision institutions are responsible for inspecting food the food industry associations, consumer associations to consumers the content of recommended foods. Violators will be confiscated, according to executives directly responsible and other directly responsible for major demerit, demotion or dismissal of the action.

Regulation in the future, operators made only in accordance with the law, "food distribution license" before they can ask the authorities for industrial and commercial industry. SAIC official said that sanitation was within the license period and may continue to follow the health permit or sanitary permit the opening of new products food regulations required by operators to apply for a license for distribution of food.

Exclusion of the food system, means a clear, Food business operators if found to not meet food safety standards, should immediately stop operation, an independent store shelves, notify the operators of production and consumers to record and stop operation notification and report business district authority. Otherwise, the authorities industrial and commercial may order them to cease operating.

The case of food safety incidents and food business operators should also lead to or could lead to food safety incidents of food and raw materials, tools, equipment, storage and other control measures are taken immediately, and since the accident occurred at 2 hours from the time the people's department at the county seat of government health administration.

Sector corporate law enforcement in the need for food inspection, and may entrust the line, "Food Security Act" provisions the food inspection agency for inspection, and pay related costs. Business sector tests, rapid detection of food, should buy samples, to pay the fees, food business operators will not charge inspection fees and other expenses charged to the financial needs at the same level.

food business operators shall comply with sampling inspection, sampling food inspection really provide the ticket corresponding the sources, quantities, inventory locations, inventory, sale Number of other information.

Business sector should receive Test results in 5 working days notice will be the random sampling test results were ordered to stop their sales do not meet safety standards food, food products control other firms in the same batch of food exclusion shelves, and in accordance with relevant regulations, accurate, timely and objective published data sampling food safety inspection. About the Author

I am China Computer Parts writer, reports some information about gill fishing nets , hunting chest waders.

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